Posted date:
Phone:
(778) 209-9440
Contact email:
For the 2021 season, Fort Berens is seeking to source the following grapes:
Cabernet Sauvignon - 8 tons
Chardonnay - 25 tons
Pinot Gris - 12 tons
Riesling - 10 tons
Pinot Noir - 6 tons
Single year or multi-year contracts welcome. Please contact Rolf de Bruin at 778-209-9440 or rolf@fortberens.ca.
Thank you!
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